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Section 24:HOME ARTS--BAKING AND CONFECTIONS

ENTRY FORMS DUE: Friday, August 15, 2008
EXHIBITS DUE: 10:00 p.m., Tuesday, September 9, 2008 (Baked Goods & Preserved Foods)
JUDGING BEGINS: 9:00 a.m., Wednesday, September 10, 2008
RELEASE TIME: 7:30 p.m., Sunday, September 14, 2008 for Walk-out

  1. Limited to residents of Lake, Humboldt, and Mendocino Counties and those residing within the boundaries of the Cloverdale School District in Sonoma County.
  2. All entries in this division must be home prepared by the exhibitor. NO MIXES PERMITTED.
  3. Only one entry per class per exhibitor.
AWARDS FOR DIVISIONS 87 thru 95 :
BEST OF SHOW RIBBON
Sweepstakes for Divisions 87 thru 95 :
1st $10.00    2nd $5.00
RIBBON FOR SWEEPSTAKES WINNERS
Division 87: BREADS
BEST OF DIVISION $8 and Ribbon
Class
1: Banana Bread
2: Corn Bread
3: French Bread, Sour
4: French Bread, Sweet
5: Fruit Bread
6: White Bread
7: Whole Wheat Bread
8: Zucchini Bread
9: Any other bread (baking powder)
10: Any other bread (yeast)
Division 88: BISCUITS AND ROLLS
BEST OF DIVISION $8 and Ribbon
Class
1: Biscuits
2: Coffee Cake, 1/2 cake (8" x 8" piece)
3: Muffins
4: Parker House Rolls
5: Plain Rolls
6: Scones
7: Sweet Rolls
Division 89: CAKES, FROSTED
BEST OF DIVISION $8 and Ribbon
Class
1: Devil's Food
2: Carrot Cake
3: Frosted Layer Cake
4: Any other frosted or rolled cake
Division 90: CAKES UNFROSTED
BEST OF DIVISION $8 and Ribbon
Class
1: Apple, raw
2: Applesauce
3: Bundt Cake
4: Chiffon/Sponge Cake
5: Chocolate Cake
6: Fruit Cake
7: Pound Cake
8: Upside-Down Cake
9: Any other unfrosted cake
Division 91: COOKIES
BEST OF DIVISION $8 and Ribbon
Class
1: Bar Cookies
2: Drop Cookies, Chocolate Chip
3: Drop Cookies, Unfrosted
4: Hand Shaped Cookies
5: Pressed Cookies
6: Rolled Cookies, Frosted
7: Rolled Cookies, Unfrosted
8: Twice Baked or Biscotti
Division 92: PIES AND PASTRY
BEST OF DIVISION $8 and Ribbon
Class
1: Two-crust Apple Pie
2: One-crust Lemon Pie
3: Two crust Fruit Pie
4: One-crust Pumpkin Pie
5: Any other pie
6: Pastry - 5 of any type
Division 93: CONFECTIONS
BEST OF DIVISION $8 and Ribbon
Class
1: Brittles
2: Fudge
3: Toffee
4: Penuche
5: Divinity
6: Truffles
7: Any Other
Division 94: COUNTRY KITCHEN COOKIE JAR
BEST OF DIVISION $8 and Ribbon

ClassNotes:

1: Country Kitchen Cookie Jar Five different kinds of cookies placed in a clear container of exhibitor's choice. Cookies made from different kinds of batters and doughs (rolled, drop, bar, etc.,) must be included. Minimum of two-dozen cookies. Bring sample of each kind of cookie for judging, attached separately. May also be entered as individual entries.

Division 95: COUNTRY KITCHEN CANDY JAR
BEST OF DIVISION $8 and Ribbon

ClassNotes:

1: Country Kitchen Candy Jar Minimum of three kinds of candy placed in a clear container of exhibitor's choice. Bring sample of each kind candy for judging, attached separately. May also be entered as individual entries.